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by Chef BrianFrank

Meal Delivery Service

 

Chef-Prepared Meals, Delivered Fresh to Your Door

Enjoy fresh, locally sourced meals thoughtfully prepared by Chef Brian Frank and his team, using organic ingredients and GAP Step 4 Certified proteins whenever possible.

That means pasture access, humane animal care, and clean, vegetarian diets—because we believe in flavor with integrity.

Each week, choose from three chef-curated meal options, each designed to serve two people unless otherwise noted. Meals are easy to reheat and crafted for maximum

flavor, simple cleanup and convenience.

  • No commitment necessary: only pay for the meals you want!

  • Meals serve 2 or more, priced $25–$45 per person, plus tax & CC processing fee (no fee for Zelle) 

  • We also offer sides, desserts, soups and more on a weekly basis! 

 

 

Sustainable, Zero-Waste Delivery

We proudly use non-toxic, BPA- and chemical-free glass containers, insulated reusable

Cooler totes, and ice packs to ensure your meals arrive fresh and waste-free.

 

Here’s how it works:

 

  1. Delivery every Wednesday during a pre-scheduled 3-hour window, in refrigerated totes that can safely remain on your doorstep for up to 5 hours. (JAX area delivery is Thursday)   *If Delivery day changes for any reason we will let you know*
     

  2. Transfer meals to your fridge. Post delivery-Seafood dishes are best within 2-3 days, Meat and vegetarian dishes enjoy within 5 days. 
     

  3. Reheat and enjoy using our simple instructions. 
     

  4. Wash containers and return them in the tote on your porch the following Wednesday (or Thursday for JAX) for pickup

* Order cutoff: Sunday at midnight for the following week

 

Ready to Order?

 

Click the link below! Use code FIRST10

 for 10% off your first order!  And gain rewards towards free meals by referring friends and family!

 

www.hotplate.com/artculinarian

 

 

Questions? Reach out to Nicole or Brian:

Brian@ArtCulinarian.com 

Nicole@ArtCulinarian.com

904.780.5568

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