
by Chef BrianFrank
Meal Delivery Service
Chef-Prepared Meals, Delivered Fresh to Your Door
Enjoy fresh, locally sourced meals thoughtfully prepared by Chef Brian Frank and his team, using organic ingredients and GAP Step 4 Certified proteins whenever possible.
That means pasture access, humane animal care, and clean, vegetarian diets—because we believe in flavor with integrity.
Each week, choose from three chef-curated meal options, each designed to serve two people unless otherwise noted. Meals are easy to reheat and crafted for maximum
flavor, simple cleanup and convenience.
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No commitment necessary: only pay for the meals you want!
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Meals serve 2 or more, priced $25–$45 per person, plus tax & CC processing fee (no fee for Zelle)
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We also offer sides, desserts, soups and more on a weekly basis!
Sustainable, Zero-Waste Delivery
We proudly use non-toxic, BPA- and chemical-free glass containers, insulated reusable
Cooler totes, and ice packs to ensure your meals arrive fresh and waste-free.
Here’s how it works:
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Delivery every Wednesday during a pre-scheduled 3-hour window, in refrigerated totes that can safely remain on your doorstep for up to 5 hours. (JAX area delivery is Thursday) *If Delivery day changes for any reason we will let you know*
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Transfer meals to your fridge. Post delivery-Seafood dishes are best within 2-3 days, Meat and vegetarian dishes enjoy within 5 days.
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Reheat and enjoy using our simple instructions.
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Wash containers and return them in the tote on your porch the following Wednesday (or Thursday for JAX) for pickup
* Order cutoff: Sunday at midnight for the following week
Ready to Order?
Click the link below! Use code FIRST10
for 10% off your first order! And gain rewards towards free meals by referring friends and family!
www.hotplate.com/artculinarian
Questions? Reach out to Nicole or Brian:
904.780.5568
